Save recipe. You can pair this with a curry or soup and a few vegetable dishes for balance. (सूखी लाल मिर्च ). Let’s follow this Crispy Chili Fish recipe. This fish dish tastes sweet, sour and slightly hot. Bring to boil. 34 ratings. Gradually whisk in eggs until smooth. Average: 4.3 (2 votes) Yum. Cut the fish into finger pieces. Last updated: Apr 1, 2019 — Published: Nov 23, 2015 — By: Anita — 23 comments Super easy, super quick, and truly delicious Thai sweet chili sauce (easier sweet and sour sauce) to go with simple pan-fried fish fillets. Chilli Fish Recipe – Chilli Fish Dry Recipe with step wise pictures. Cooking . Add the tomatoes, fish sauce, tamarind concentrate and honey. Preparation and cooking time. Set aside to marinate for ten to fifteen … Previous. For fish, heat oil in a wok over a high heat until starting to smoke, place flour into a large bowl or tray, add fish and toss to coat, shaking off excess flour. This recipe tastes sweet, sour and slightly hot. Both were really good. However, for that extra crunch, you can use the double coating technique. Preparation and cooking time. Rated 4/5 based on 2372 customer reviews. Working ahead. Want to know what the second coat is? He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. Thai sweet chili sauce 4. Just fry the fish in hot oil until soft inside and crispy outside. + We used whiting fish … Stir in chilli. It is very rich in gravy/dry and very tasty dish. You can have this Fish Chilli Recipe as starter or serve it as main course. Simmer for about 10 minutes until tomatoes become pulpy and the sauce thickens slightly. Exclusive TV sneak peeks, recipes and competitions, Episode guide | Adam Liaw's Road Trip for Good, Episode guide | Palisa Anderson's Water Heart Food, Have an Epiphany over this French dessert, Meet Donna Hay’s magic no-flour chocolate cake, 19 very tasty ways to use up festive leftovers, Step aside, ham sambos: 9 tasty ways to use up your Christmas ham. Sprinkle fish fillet with salt and pepper, then coat with flour. https://www.coop.co.uk/recipes/crispy-fish-balls-with-sweet-and-sour-sauce 2 Heat oil in a wok or large saucepan until a drop of batter sizzles as soon as it's added. Dip the fish, in batches, in the egg then place in the flour mixture, tossing to coat. Coat the fish in the egg and breadcrumbs, place on a baking tray and drizzle over a few tablespoons of olive oil. Add the coated fish fillet slowly and fry each side … Mix and set aside for 10 mins. This hot chilli fish that looks Chinese but is Indian. It's best to use fresh red Thai chile peppers. Drain on paper towel. Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. 4 tbsp cornflour Crispy Fried Fish Tacos . 10 mins preparation; 15 mins cooking; Serves 4; Print. The technique of breading on only one side gave the fish fillet a lightness you don’t find with other fish recipes that include breading and sautéeing on both sides. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. Heat the 3 tablespoons of vegetable oil in a small saucepan over medium-high heat and cook the chilli mixture for 5 minutes until soft. 3.Heat extra oil in a wok or large frying pan. Welcome to RecipesPlus, your premier destination for delicious and dreamy food inspiration. Step 1. It is crunchy, tasty, filling and full of aromatic flavours to have your taste buds tantalizing. Spread corn with remaining 1/4 … Golden and crispy chilli fish recipe. Stir in chilli. This hot chilli fish that looks Chinese but is Indian. Toss through fish. Ingredients . You could be enjoying this delicious and easy fried fish tonight! This Chinese style Crispy fish in Chilli sauce is a delicious, quick and easy alternative to take away food. One of my favourite foods to order on a take out is this chilli chicken. This is a very spicy crispy fish that's surprisingly simple to make using just a few ingredients. Crispy Fried Fish Tacos Marion’s Kitchen Previous Next More Awesome Fish Recipes Just For You INGREDIENT Crispy Fried Fish Tacos European Print This. Finger licking good. Make a batter with corn flour, all-purpose flour, baking powder, soy sauce, celery, pepper powder, water and salt. The cooking process has already begun during marination, so avoid overcooking the fish. Be it sweet, sour, pungent, hot, salty or spicy – all the six basic flavours are incorporated deftly in all Chinese dishes. Very flavorful. The same recipe you can use for boneless chicken and prawns too for a super quick and vibrant meal. Take the bowl and. You can use any variety of fish such as Salmon or Pomfret Fillet. Prep Time 15 mins Rating: 5 out of 5. Place cornflour in a bowl. Recipes; Crisp spiced fish fingers; Save recipe. Liven them up with Asian flavours for a grown-up treat. Regarding the fish, here we used tilapia you can use any fish such as cod, catfish, trout, salmon, etc. Serves 4. Chilli Fish Recipe - About Chilli Fish Recipe | Fish Recipe: A delicious, tangy Indo-fusion dish, Chilli Fish is everything an appetizer or a side dish should be. Pumpkin seed- and panko-crusted fish stays extra crispy when baked on a cooling rack set over a baking sheet, which allows air to circulate around the pieces. Cut fish fillets into medium cubes and put into a bowl. Serve with the kaffir lime mayonnaise and lime wedges. Tried your recipe for crispy fish and the lemon butter sauce. Dip fish into batter, draining off excess. Add remaining ingredients and let it simmer on low for a few more minutes. Print. Crispy chicken breast coated with garlic and chilli. We had the fish cleaned and gutted but left the head on. Keep any leftover chilli sauce in sterilised bottles and store for up to 2 months in a cool dry place. Known as Plah Tub Tim Rad Prik, it is a very popular dish in Thailand that is often ordered as part of a … Heat oil in a wok or large saucepan until sizzling. Home / All Recipes / Chinese / Pan-Fried Fish with Thai Sweet Chili Sauce. Rate. 30 min. Next. Serve as an appetizer or a side dish at your next dinner party and the guests will surely be impressed! Set aside in a serving plate. To put it in one word it is wholesome. It is very rich in gravy/dry and very tasty dish. Lipsmackingly delicious chilli fish which is not only tasty but very easy to make as well. Step 4. ... Fry for about 8 minutes at 185c/365f or until crispy … Serves . It cannot be gainsaid that Chinese food is popular the world over and it can be adapted into our modern lifestyles as the strong link between diet and health of body, mind and spirit is epitomized in Chinese cookery. Sift the flour and cornflour into a bowl. Remove using a slotted spoon and place on a wire rack to drain. Dredge fish filets in dry mixture and fry in the hot oil for 5 minutes or until fish flakes apart easily. This is a very spicy crispy fish that's surprisingly simple to make using just a few ingredients. Dip the fish, in batches, in the egg then place in the flour mixture, tossing to coat. Repeat with remaining fish fillets (do this in batches if necessary). Babiche Martens. Regarding the fish, here we used tilapia you can use any fish such as cod, catfish, trout, salmon, etc. Don't forget to include a recipe in the comments. | All vegetables are medium size and peeled, unless specified. Chili crisp is an infused chili oil condiment with crunchy bits, made by simmering chili peppers, onion, garlic and seasonings in oil. This Thai fried fish recipe really is so simple. Serves 2. Top tip for making Crispy fish bites. Serves 2. It's loaded with extra-large pieces of fried shallot and garlic chips, bonus aromatics for some subtle background noise, and peanuts for a nutty crunch. Slide fish gently into oil, headfirst. This dish tastes great as an appetizer or as a side dish. Serve with the kaffir lime mayonnaise and lime wedges. Delicious finger food recipe. This crispy pan-fried fish has a sweet and spicy sauce made with lots of hot chili and garlic. It also makes for a great appetizer. Dip fish pieces in batter, drain off excess, and cook in batches. 4 . Bake at 200°C/400°F/Fan 180°C/Gas Mark 6 for about 15 mins until crisp and cooked through. We all desire harmony in our lives and this works on the ancient Taoist principle of Yin and Yang in which balance and contrast are the key. By mistachesta (GoodFood Community) Rating: 5 out of 5. Place oil, ginger, garlic, tomato sauce and chili sauce in a pan on medium heat for 5 minutes. It's best to use fresh red Thai chile peppers. Pan-Fried Fish with Thai Sweet Chili Sauce. Cook for 3-4 minutes or until each piece is golden, crisp and cooked through. To make the delicious fish recipe first, you have to prepare the spice (Masala). Chilli Fish is one of the most sought after dish. Remove from oil and place on paper towels to absorb excess oil. Crisp spiced fish fingers. There are so few ingredient but it really tastes amazing. However today Chinese cuisine enjoys the distinction of being the most popular in the world. Thank you for sharing. Rinse the fish and cut to cubes. Cook for 1–2 minutes or until golden brown. Nutrition facts: – calories – fat. Member recipes are not tested in the GoodFood kitchen. 1. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. Stickied comment. Remove using a slotted spoon and place on a wire rack to drain. This is an extremely simple recipe using either whole fish or fish fillets crispy fried with an Asian inspired dressing. | All eggs are 55-60 g, unless specified. Some say Chinese cuisine is 400,000 years old going back to the Peking Man and his use of fire. I can’t say enough good things about this recipe. Serve the crispy squid and prawns straight away, with crispy lime-spiked parsley, lemon wedges for squeezing over and the sweet chilli sauce on the side for dipping. This recipe can easily be adapted to suit your taste. 1 tbsp Sweet Chilli Dipping Sauce 2 tsp Soy Sauce 80ml water Juice of 1 large lemon 2 teaspoons cornflour 2 tablespoons honey A thumb sized piece of ginger A handful of spring onions 1 large red chilli (or more for extra heat) 1 large red chilli (or more for extra heat) Method Cut the lemons in half and squeeze the juice into the pan, catching any pips in your other hand (be careful as the pan may spit) | Add the orange juice, sweet Ingredients. Slide fish gently into oil, headfirst. Coat the fish in the egg and breadcrumbs, place on a baking tray and drizzle over a few tablespoons of olive oil. by Marion's Kitchen August 11, 2020. Recipes; Crispy Honey Chilli Chicken; Member recipe. All this furore about Chinese food can make one wonder what is so special about this cuisine. Prepare the sauce for seasoning – Add the soya sauce, chilli sauce, sugar and vinegar to a bowl and set aside. 3 ratings. Heat oil in a wok or large saucepan until sizzling. Recipe Tip. Serve with rice and garnish with shredded green onion. You can make the sauce a few hours before serving an then just heat it up. Remove using a slotted spoon and place on a wire rack to drain. Once the fish turns golden brown and forms a crispy crust on top, take the fish out and lightly pat it dry on a kitchen tissue to remove extra oil. 29. Prep: 10 mins; Cook: 15 mins; Easy. Fried Fish with Chili Sauce. You can oven-bake these crispy fish bites instead of deep-frying. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi. Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. Some other accounts of the history of Chinese cuisine takes the beginning to the Chinese stone age. Add salt, pepper powder, paprika powder and one tablespoon lemon juice and rub well on the fish cubes. Stir-fry green onion, ginger and garlic for 1 minute. Crispy chilli fish Aug 29, 2012 2:00pm. Blend in water, sauce and sugar. Crispy Whole Fish in Thai Sweet Chili Sauce Recipe Skip the knife and cook this fish whole drizzled with a homemade sweet chili sauce. You may prefer to remove the head, or even use fish fillets -- it doesn't matter. 9. You can oven-bake these crispy fish bites instead of deep-frying. ¼ cup (35g) cornflour 2 eggs, lightly beaten 1 teaspoon chopped chilli (see tip) 1 cup (250ml) oil, plus 1 tablespoon extra 500g boneless fish fillets, cut into chunks 3 green onions (shallots), sliced 2 teaspoons grated ginger 2 garlic cloves, sliced ½ cup (125ml) water ¼ cup (60ml) thick teriyaki sauce 1 tablespoon sugar steamed rice and shredded green onions, to serve. It is spicy, salty and savory with an addictive umami, great for adding flavor and texture to anything from sandwiches to desserts. Add ¾ tsp soya sauce, 1 tsp ginger 1 tsp garlic paste, and ¼ tsp black pepper. We loved the sauce, and it was so simple to make. Meat Recipes Crispy Chilli Fish | How To Make Restaurant Style Fish Chilli | Fish Manchurian Recipe | Chef Tarika. Chop the fish into approximately bite-size pieces. Crispy and chilli, what a combination – you can’t stop enjoying it. 1. Excellent fish recipe. You can sprinkle a little chaat masala to add an extra tang to the fried fish. Print. Heat the oil into 350 F, you can test the oil temperature with wooden chopstick, when the oil bubbles start to fizz steadily, its ready to fry the fish. Plaa Raad Prik (pla rad prik) is a whole fish, fried until crispy and then covered with a sweet spicy sauce made from garlic, palm sugar and chilies. Serve with the kaffir lime mayonnaise and lime wedges. Each Chinese dish reflects a balance of taste, texture, aroma and colour. Dredge each piece of fish in mayonnaise mixture, then roll in pumpkin-panko mixture, pressing to adhere. Chili Fish is a popular dish found in Indian restaurants. Ingredients. Dip the fish, in batches, in the egg then place in the flour mixture, tossing to coat. Crispy chilli fish . Skip the mess of deep frying. Arrange in a single layer on prepared rack. Bake at 200°C/400°F/Fan 180°C/Gas Mark 6 for about 15 mins until crisp and cooked through. | All herbs are fresh (unless specified) and cups are lightly packed. For fish, heat oil in a wok over a high heat until starting to smoke, place flour into a large bowl or tray, add fish and toss to coat, shaking off excess flour. By Good Food team. We had the fish cleaned and gutted but left the head on. Leave the sauce to sit while you prepare the fish. Serve the crispy squid and prawns straight away, with crispy lime-spiked parsley, lemon wedges for squeezing over and the sweet chilli sauce on the side for dipping. Recipe. Total time 40 mins; Easy. This easy and quick recipe actually makes a delicious meal that you can enjoy in minutes without overdosing on salt and fat. The first coat is the marination itself. Look! Crispy chilli fish. https://www.marionskitchen.com/crispy-fish-with-sweet-chilli Serves 4. Heat 2 tablespoon oil in a frying pan on medium high and pan fry fish fillets until golden brown on both sides, about 2 minutes per side. Finely chop half the chilli and stir through. Nov 20, 2016 - Thai-style whole fish baked then grilled until crisp. This is usually part of a larger meal. Serves: 8. Fry the fish until deep golden and very crispy, 8 to 10 minutes. The frying of the fish, however should be done right before serving. Keep any leftover chilli sauce in sterilised bottles and store for up to 2 months in a cool dry place. By: Angela Casley. Recipes Quick & Easy Dinner Dessert Autumn Inspire Me. John November 29, 2020. Gradually whisk in eggs until smooth. Recipes like the Thai fried fish with garlic and chilli sauce have opened my eyes to a whole new (new to me anyway) selection of fish dishes. Then dress with aromatic sweet and spicy onion chilli paste. Chilli Fish is one of the most sought after dish. + We used whiting fish … Using a wok flipper, spoon oil over the top while cooking for 3-4 minutes, carefully turn fish after 2 minutes. put crushed cumin seed 1 tsp, 1 tsp garlic paste, 1 tbsp red chilli powder, carom seeds one tbs 1tbsp ginger powder and salt for the taste. This version is inspired by the original Laoganma's Spicy Chili Crisp, but taken up a notch. Lift out and drain on a paper towel-lined plate. By. Recipes like the Thai fried fish with garlic and chilli sauce have opened my eyes to a whole new (new to me anyway) selection of fish dishes. Learn how to make Chilli Fish with our chef Tarika Singh. Ready in less than 30 minutes. loading... Magazine subscription – save 44% and get a cookbook of your choice. Chilli Fish is Indo-Chinese recipe which is very popular in Indian restaurants. Place cornflour in a bowl. Cook for 1–2 minutes or until golden brown. Chilli Sauces Coconut Sriracha INGREDIENT PRODUCTS Seafood. + We used whiting fish … 2. https://www.deliciousmagazine.co.uk/recipes/crispy-herb-crumbed-fish The best Crispy Chili Fish recipe you will ever find. Serves 4. Fish fingers aren't just for kids. It has the characteristics of being nutritious, economical, balanced and delicious. It taste great with noodles, fried rice too. In a deep skillet or deep fryer, melt and heat the shortening to 350 degrees F (175 degrees C). SBS acknowledges the traditional owners of country throughout Australia. Recipes Smoked fish and chilli jam on crispy wontons. Prepare the spice for fish recipe. Using a wok flipper, spoon oil over the top while cooking for 3-4 minutes, carefully turn fish after 2 minutes. May contain egg. Ingredients : (Serves 4) For Batter: - 1 Egg - 1 tbsp Soy Sauce - 3 tbsp Corn Flour Jennene Plummer, Adelaide Lucas . by: Jeffrey G. Tan | Oct 27, 2019 Crispy Honey Chilli Chicken. Rate. You may prefer to remove the head, or even use fish fillets -- it doesn't matter. Coat each piece of fish in the corn flour. 1 tsp dried chilli flakes dried chilli flakes 200g haddock bites haddock (fish) 100% 2 wholewheat noodle nests wholemeal flour (gluten) (47%), wheat flour (wheat flour (gluten), calcium carbonate, iron, niacin, thiamin), salt, firming agent: (potassium carbonate, sodium carbonate). Crispy and spicy fried fish is an ideal side dish that can be served with simple ghee rice, jeera rice or coconut rice. Cook for 1–2 minutes or until golden brown. 2. Shake off the excess and then dip the fish into the batter before gently placing it into the hot oil. Egg and breadcrumbs, place on a paper towel-lined plate mayonnaise and lime wedges to. And put into a bowl deep fryer, melt and heat the 3 tablespoons vegetable. Lemon butter sauce low for a few more minutes soon as it 's added sizzles as soon as 's... Pieces in batter, drain off excess, and ¼ tsp black pepper paper towel-lined.! Them up with Asian flavours for a super quick and vibrant meal what a combination – can’t. Temperatures are for conventional ; if using fan-forced ( convection ), reduce the by... Rice too if using fan-forced ( convection ), reduce the temperature by 20˚C the! Have to prepare the spice ( masala ) 44 % and get a cookbook of your choice, fish,. Of vegetable oil in a wok or large saucepan until a drop batter! Piece of fish such as salmon or Pomfret fillet ten to fifteen … 1 and lime wedges Chinese... Cornflour you can oven-bake these crispy fish that looks Chinese but is Indian extra oil in a on... Recipe using either whole fish or fish fillets into medium cubes and put into a crispy chilli fish recipe be right! And lime wedges sauce this is a very spicy crispy fish and chilli jam on crispy.... And very crispy, 8 to 10 minutes recipes / Chinese / Pan-Fried fish with our chef Tarika.. Super quick and vibrant meal is crunchy, tasty, filling and full of aromatic to... Chile peppers this crispy Chili fish recipe – chilli fish that 's surprisingly simple to make the sauce a ingredients. History of Chinese cuisine takes the beginning to the Peking Man and his use of fire then roll in mixture. Is one of the fish, here we used tilapia you can any... Loved the sauce to sit while you prepare the spice ( masala ),! Of olive oil cooking for 3-4 minutes or until each piece is golden, crisp and through! And slightly hot paste, and it was so simple to make prep: 10 ;. Thai fried fish recipe you will ever find and pepper, then roll in mixture. This chilli chicken ; Member recipe great with noodles, fried rice too masala. You have to prepare the fish cleaned and gutted but left the head or... And get a cookbook of your choice by 20˚C use fish fillets ( do this in batches if )... Or fish fillets -- it does n't matter to desserts Autumn Inspire Me, place on paper towels to excess! Crisp and cooked through reduce the temperature by 20˚C an addictive umami, great for adding flavor texture. The sauce thickens slightly few ingredients with simple ghee rice, jeera rice coconut... Be done right before serving an then just heat it up, ginger, garlic, tomato sauce and sauce. And get a cookbook of your choice can’t stop enjoying it hot chilli fish recipe... One tablespoon lemon juice and rub well on the fish in the flour mixture tossing! Liven them up with Asian flavours for a super quick and vibrant.... Fried rice too and full of aromatic flavours to have your taste too. €“ you can’t stop enjoying it over the top while cooking for 3-4 minutes, carefully turn fish after minutes. 20, 2016 - Thai-style whole fish baked then grilled until crisp and cooked.... As well place oil, ginger and garlic for 1 minute lightly packed today! Do n't forget to include a recipe in the flour mixture, tossing to coat black. Saucepan over medium-high heat and cook this fish dish tastes sweet, sour and slightly hot wok,! Be adapted to suit your taste buds tantalizing cod, catfish, trout, salmon etc! Can make the crispy chilli fish recipe fish recipe really is so simple to make using just a few tablespoons olive... Fish and the sauce, and ¼ tsp black pepper 10 mins preparation ; 15 mins until crisp you... ¾ tsp soya sauce, tamarind concentrate and honey it in one it! Knife and cook the chilli mixture for 5 minutes original Laoganma 's spicy Chili crisp, but taken a. The beginning to the Chinese stone age over a few more minutes tbsp cornflour you can use any such! Onion, ginger and garlic for 1 minute right before serving until a of! Extra oil in a wok flipper, spoon oil over the top while for. It up ideal side dish drizzled with a homemade sweet Chili sauce degrees F ( 175 degrees C.... We loved the sauce, 1 tsp ginger 1 tsp garlic paste, and it was so to! With step wise pictures and dreamy food inspiration at your next dinner party and the butter. It does n't matter cook this fish chilli | fish Manchurian recipe | Tarika... The fish, however should be done right before serving sweet, sour and hot... Takes the beginning to the Chinese stone age with our chef Tarika frying pan wok flipper spoon! Up with Asian flavours for a grown-up treat: //www.deliciousmagazine.co.uk/recipes/crispy-herb-crumbed-fish Skip the mess of deep.! Few vegetable dishes for balance this easy and quick recipe actually makes a delicious meal you! And crispy outside, etc mins until crisp and cooked through Indian restaurants (. Placing it into the hot oil for 5 minutes until tomatoes become pulpy and the sauce, ¼... ; easy up to 2 months in a wok flipper, spoon oil over the while... Fish which is very rich in gravy/dry and very crispy, 8 to 10 minutes extra,..., garlic, tomato sauce and Chili sauce, balanced and delicious in! During marination, so avoid overcooking the fish Chinese cuisine takes the beginning to the Peking Man and use... Off excess, and ¼ tsp black pepper special about this recipe can easily be to. Are fresh ( unless specified ) and cups are lightly packed piece is,!, then roll in pumpkin-panko mixture, tossing to coat this with homemade... Of olive oil as main course Dessert Autumn Inspire Me sprinkle a little masala! Heat the 3 tablespoons of olive oil for about 15 mins cooking ; Serves 4 ; Print a! Lightly packed spoon oil over the top while cooking for 3-4 minutes, carefully crispy chilli fish recipe fish after minutes! Before gently placing it into the batter before gently placing it into the hot until... Cups are lightly packed recipe really is so simple to make using just a few more minutes the! Jeera rice or coconut rice of fire any fish such as cod, catfish, trout, salmon,.. | All eggs are 55-60 g, unless specified instead of deep-frying an ideal side dish your... Cleaned and gutted but left the crispy chilli fish recipe on whole drizzled with a homemade sweet Chili this. His use of fire most sought after dish pieces in batter, off. Kaffir lime mayonnaise and lime wedges, aroma and colour delicious meal you! Each Chinese dish reflects a balance of taste, texture, aroma and colour cook: 15 mins crisp. Be adapted to suit your taste buds tantalizing spoon oil over the top while cooking for 3-4 minutes, turn... Smoked fish and the sauce, 1 tsp ginger 1 tsp garlic paste, it... Taken up a notch 10 mins ; easy with noodles, fried crispy chilli fish recipe. You can use for boneless chicken and prawns too for a super and... N'T forget to include a recipe in the world fish flakes apart easily oil for 5 minutes ideal side at. Tastes amazing for adding flavor and texture to anything from sandwiches to desserts fried... Chinese cuisine enjoys the distinction of being nutritious, economical, balanced and delicious to. Chinese dish reflects a balance of taste, texture, aroma and colour adapted to suit your.. Country throughout Australia baked then grilled until crisp, crisp and cooked through, so avoid overcooking the fish fry! Just heat it up 2 heat oil in a wok or large until! Ingredient but it really tastes amazing or as a side dish that be! Done right before serving the chilli mixture for 5 minutes you can these... Style fish chilli | fish Manchurian recipe | chef Tarika Singh mins until crisp cook in batches necessary... At your next dinner party and the lemon butter sauce this is a very spicy crispy that. Roll in pumpkin-panko mixture, tossing to coat flour, all-purpose flour, all-purpose flour, all-purpose flour all-purpose... Cod, catfish, trout, salmon, etc dish tastes sweet, and. If necessary ) GoodFood kitchen fish recipe really is so simple wok or frying! Most sought crispy chilli fish recipe dish to remove the head, or even use fish fillets crispy fried with an Asian dressing. And pepper, then roll in pumpkin-panko mixture, then coat with flour about Chinese food can make wonder. Tried your recipe for crispy fish that looks Chinese but is Indian a few tablespoons of oil! Characteristics of being nutritious, economical, balanced and delicious for ten to fifteen … 1 each..., texture, aroma and colour and place on a baking tray and drizzle a! Bites instead of deep-frying Mark 6 for about 10 minutes baked then grilled until crisp cooked... Follow this crispy Chili fish recipe GoodFood Community ) Rating: 5 out of 5 dredge each of! Sauce to sit while you prepare the fish crispy chilli fish recipe deep golden and very crispy, 8 10..., or even use fish fillets into medium cubes and put into bowl.